Thursday, June 19, 2008

Peanut Butter Delight (Doggy Cupcakes)


My friend's Doberman turned one and she had some people over to celebrate. So I made these cupcakes for a few four legged party guests. They were a big hit!!!

Ingredients:

  • 1 cup Flour
  • 1 tsp Vanilla
  • 1/3 cup Honey
  • 1 Egg
  • 1 tsp Baking Soda
  • ¼ cup Peanut Butter
  • ¼ cup Vegetable Oil
  • 1 cup Shredded Carrots

Directions:

  1. Pre-heat over to 350°F.
  2. Mix ingredients together.
  3. When batter is think enough, scoop into cupcake/cake pan.

Cream Cheese Frosting

Ingredients:
  • 12oz Fat-Free Cream Cheese
  • 2 tsp Honey

Directions:

  1. Mix ingredients together.
  2. Spread on cupcakes.

(extra: I added a little bit of food coloring to the frosting. Then, crushed milk bones and rolled the sides of the cupcake is the pieces. I topped the cupcakes with various treats that looked most appealing, ie: Scooby snakes, milk bones…)

(These cupcakes are for Dogs, not people, ew)

1 comment:

  1. Erin,

    How long do you bake the "pup" cakes?

    ReplyDelete